Berry Delicious (Recipes)

SPM and STPM Examination – Food Intake/Nutrition

3 December 2010

Food intake before exams or nutrition is a very important factor typically overlooked by students when they mug for exams. As such, the Berry Berry Teacher would like to share with all Berry Readers some thoughts on nutrition for SPM and STPM examinations. This is exceptionally important as good nutrition would aid in giving you [...]

Read the full berry article →

Recipe #6 Cantonese Gau Gei and Seaweed

17 January 2010

Berry Berry Easy presents Madam Goh’s Berry Delicious Recipe #6 – Cantonese Gau Gei and Seaweed. With the growing concerns of cancer and other acquired illness as we grow older, food with great antioxidant properties has been all the rage lately. Cantonese gau gei has also been touted in the growing list of food that [...]

Read the full berry article →

Recipe #5 Cantonese Stir Fried Soya Bean Sprouts with Minced Chicken Meat

12 January 2010

Berry Berry Easy presents Madam Goh’s Berry Delicious Recipe #5 – Cantonese Stir Fried Soya Bean Sprouts with Minced Chicken Meat. Generally, cantonese cuisine are well-loved by the chinese and also foreigners alike. This is mainly due to its diversity of ingredient used (paraphrased from Wikipedia). Hence, Madam Goh would like to share a cantonese [...]

Read the full berry article →

Recipe #3 – Sour Hot Hot Vegetable (Suan La La Jie Chai)

31 December 2009

Berry Berry Easy presents Madam Goh’s Berry Delicious Recipe #3 – Sour Hot Hot Vegetable (Suan La La Jie Chai). Food wastage is not a habit all of us should follow, considering the number children starving around the world everyday. The Malaccan are wise people who tend not to waste food.Not even after any big [...]

Read the full berry article →